Cheese Brothers – Smoked Mozzarella

Cheese Brothers’ Smoked Mozzarella is crafted the traditional way in Stanley, Wisconsin, delivering a smooth, rich cheese with naturally smoked flavor. Aged 2–12 months, this mozzarella offers a balanced, savory profile that enhances everything from panini to pizzas.

Its creamy texture and warm, smoky depth make it a versatile choice for everyday cooking and entertaining. Serve it on sandwiches, melt it into your favorite dishes, or pair it with smoked meats on a cheese board for an elevated flavor experience.

Net Weight: 6 oz.
Origin: Stanley, Wisconsin
Age: 2–12 months
Flavor Profile: Naturally smoked, rich, and smooth
Best With:
• Panini and sandwiches
• Pizza
• Meat and cheese plates