
Dill Havarti
Cheese Brothers – Dill Havarti
Cheese Brothers’ Dill Havarti is a smooth, buttery Wisconsin cheese brightened with the clean, herbaceous flavor of fresh dill. Aged 2–12 months in Stanley, Wisconsin, this Havarti offers a mild sweetness and aromatic finish that make it a versatile addition to everyday dishes and entertaining boards.
Its creamy texture melts beautifully into warm recipes and adds a fresh, vibrant note to sandwiches, seafood plates, and cheese boards. Pair it with pepper jams, crisp white wines, or salmon for a balanced, flavorful combination.
Net Weight: 6 oz.
Origin: Stanley, Wisconsin
Age: 2–12 months
Flavor Profile: Buttery, mildly sweet, aromatic with dill
Best Paired With:
• Pepper jams
• Sauvignon Blanc
• Salmon and seafood
• Crackers, breads, and cheese boards
Cheese Brothers – Dill Havarti
Cheese Brothers’ Dill Havarti is a smooth, buttery Wisconsin cheese brightened with the clean, herbaceous flavor of fresh dill. Aged 2–12 months in Stanley, Wisconsin, this Havarti offers a mild sweetness and aromatic finish that make it a versatile addition to everyday dishes and entertaining boards.
Its creamy texture melts beautifully into warm recipes and adds a fresh, vibrant note to sandwiches, seafood plates, and cheese boards. Pair it with pepper jams, crisp white wines, or salmon for a balanced, flavorful combination.
Net Weight: 6 oz.
Origin: Stanley, Wisconsin
Age: 2–12 months
Flavor Profile: Buttery, mildly sweet, aromatic with dill
Best Paired With:
• Pepper jams
• Sauvignon Blanc
• Salmon and seafood
• Crackers, breads, and cheese boards
Original: $7.60
-70%$7.60
$2.28Description
Cheese Brothers – Dill Havarti
Cheese Brothers’ Dill Havarti is a smooth, buttery Wisconsin cheese brightened with the clean, herbaceous flavor of fresh dill. Aged 2–12 months in Stanley, Wisconsin, this Havarti offers a mild sweetness and aromatic finish that make it a versatile addition to everyday dishes and entertaining boards.
Its creamy texture melts beautifully into warm recipes and adds a fresh, vibrant note to sandwiches, seafood plates, and cheese boards. Pair it with pepper jams, crisp white wines, or salmon for a balanced, flavorful combination.
Net Weight: 6 oz.
Origin: Stanley, Wisconsin
Age: 2–12 months
Flavor Profile: Buttery, mildly sweet, aromatic with dill
Best Paired With:
• Pepper jams
• Sauvignon Blanc
• Salmon and seafood
• Crackers, breads, and cheese boards





















